On Eid al-Adha, plastic bags are often used as a container sacrificial meat. Behind its practical and inexpensive, plastic bags contain harmful chemicals that can contaminate food in it.
Since mid last year, the Food and Drug Supervisory Agency (BPOM) has issued an official warning about the dangers of plastic bags. Bedasar research, plastic bags, especially black, are recycled products contain harmful chemicals.
Not only that, in the process of recycling, the manufacturers also did not notice her history. "Did former pesticide containers, hospital waste, animal waste, human waste, or heavy metal waste," according to excerpts BPOM warning about plastic bags.
BPOM asks people not to use plastic bags as food containers, especially food ready to eat. In addition doubtful cleanliness, colored plastic bags containing carcinogenic substances is feared that the long-term use can lead to cancer.
These chemicals not only easily biodegradable plastics and migration when exposed to heat food. However, foods also contain an acid, vinegar, vitamin c, oily or greasy. No exaggeration Animal Husbandry and Fisheries Bogor and Bogor Agricultural Institute (IPB) has appealed to the sacrificial meat is not put in plastic bags, especially black.
In addition to plastic bags, plastic packaging made from polyvinyl chloride (PVC) and polystyrene food packaging are also at risk of releasing hazardous chemicals. Do not use food packaging containing PVC as a hot food containers, oily, fatty foods or alcohol
Since mid last year, the Food and Drug Supervisory Agency (BPOM) has issued an official warning about the dangers of plastic bags. Bedasar research, plastic bags, especially black, are recycled products contain harmful chemicals.
Not only that, in the process of recycling, the manufacturers also did not notice her history. "Did former pesticide containers, hospital waste, animal waste, human waste, or heavy metal waste," according to excerpts BPOM warning about plastic bags.
BPOM asks people not to use plastic bags as food containers, especially food ready to eat. In addition doubtful cleanliness, colored plastic bags containing carcinogenic substances is feared that the long-term use can lead to cancer.
These chemicals not only easily biodegradable plastics and migration when exposed to heat food. However, foods also contain an acid, vinegar, vitamin c, oily or greasy. No exaggeration Animal Husbandry and Fisheries Bogor and Bogor Agricultural Institute (IPB) has appealed to the sacrificial meat is not put in plastic bags, especially black.
In addition to plastic bags, plastic packaging made from polyvinyl chloride (PVC) and polystyrene food packaging are also at risk of releasing hazardous chemicals. Do not use food packaging containing PVC as a hot food containers, oily, fatty foods or alcohol
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